Japan is an amazing country – chock full of polite citizens, clean and green, AND AMAZING FOOD.
It’s not just freshly prepared food that is out-of-this-world amazing, even pre-packaged ones. They come in all sorts of bizarre flavours, and lastly, seasonal flavours.
Seasonal flavours are often, amazing, and some as rare as that pokemon that you have been chasing around for (perhaps its end of the season). So, when you chance upon that wild seasonal flavour, take out your pokeball I mean wallet/purse and just purchase it. Do not walk off smugly, thinking that you’ll see it again.
More often than not, you do not see it again (maybe it’s just my luck).
After returning from Fukuoka for 2 weeks, I finally opened my final Jagabee. Admittedly, other than the 4 words 期间限定, I don’t know what flavour I’m getting, because i cannot quite figure out what the picture infront is trying to portray.
What I do know, is this is going to be potato chips with skin still on, and I’m sure it will be glorious and breath-taking.
Look at them, all ready to be devoured by me.
Japan, you are doing this all on point. I don’t know what I’ve bought, but I LOVE the surprise (though I still can’t figure out what I ate – but it’s TOTALLY OK). Crispy potato, one fry at a time. I wish that the cup will magically refill itself when I can see the bottom in entirety.
How do I live up my name, when there’s nothing to hiam.
Go out there, and get surprised!
Hiam 